SUMMER CAMP REGISTRATION OPEN
Future Chefs 2023
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Calling all budding chefs! Young chefs will learn and practice indispensable kitchen skills, experiment with
recipes, and learn the fundamentals of cooking. Campers will enjoy working alongside other campers to create and prepare daily snacks. On the last day of every two-week session, campers will prepare and serve a healthy feast for families. Camp includes two recipes per day, including healthy recipes, non- allergenic recipes, and dessert recipes. We will build our recipe book as a takeaway at the end of the program. 
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K - 5th Grades
WEEKS OFFERED
Week 1: June 12 - 16
Week 2: June 20 - 23 (Closed Monday, June 19th)
Week 3: June 26 - 30
Week 4: July 3 - 7* (Closed Tuesday, July 4th)
Week 5: July 10 - 14
Week 6: July 17 - 21
Week 7: July 24 - 28
Week 8: July 31 - August 4
Week 2: June 20 - 23 (Closed Monday, June 19th)
Week 3: June 26 - 30
Week 4: July 3 - 7* (Closed Tuesday, July 4th)
Week 5: July 10 - 14
Week 6: July 17 - 21
Week 7: July 24 - 28
Week 8: July 31 - August 4
SUMMER CAMP REGISTRATION OPEN
Payment Plan: Select installment plan under Price before you add the camp to your card
Sibling Discount: 5% applied when you enroll 2 or more children in same week of camp. If there is a sibling attending one of our preschool programs or you registered a sibling at different Footsteps camp reply to your invoice to request the sibling discount.
Sibling Discount: 5% applied when you enroll 2 or more children in same week of camp. If there is a sibling attending one of our preschool programs or you registered a sibling at different Footsteps camp reply to your invoice to request the sibling discount.